CookBook Le Grand Livre des Plats Mijotés by Judith Finlayson
$26.99
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SKU#:
KC011771
Vendor SKU #
9782761923194
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CH
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About this item
- CookBook: Le Grand Livre des Plats Mijotés by Judith Finlayson
- 175 tasty recipes, from soups to desserts
- Electric slow cooker recipes
- Dedicated to a wide range of stews, including meat, poultry, and vegetarian options.
CookBook:Le Grand Livre des Plats Mijotés by Judith Finlayson
At the helm of the show "Cuisine futée, parents pressés" on Télé-Québec, host Alexandra Diaz and nutritionist Geneviève O'Gleman, along with Famille futée, have authored a practical guide on children's nutrition and education. They aim to offer a breath of fresh air to parents who are constantly on the go. Alexandra shares insights from 35 interviews on family themes with chefs, experts (psychologists, doctors, coaches), and artists, including Rafaële Germain, Josée Boudreault, Jonathan Painchaud, Rita Lafontaine, Patrick Marsolais, Chantal Lamarre, Kim Thúy, and Claudette Taillefer. Meanwhile, Geneviève offers 75 quick, economical, healthy recipes tested by parents... and approved by their children! You will learn how to... Survive weekday evenings Reduce your grocery bill Help your children embrace vegetables Tame fish, tofu, and legumes Cook for someone with allergies Outsmart children's whims Feed little athletes well Eat vegetarian without a fuss
At the helm of the show "Cuisine futée, parents pressés" on Télé-Québec, host Alexandra Diaz and nutritionist Geneviève O'Gleman, along with Famille futée, have authored a practical guide on children's nutrition and education. They aim to offer a breath of fresh air to parents who are constantly on the go. Alexandra shares insights from 35 interviews on family themes with chefs, experts (psychologists, doctors, coaches), and artists, including Rafaële Germain, Josée Boudreault, Jonathan Painchaud, Rita Lafontaine, Patrick Marsolais, Chantal Lamarre, Kim Thúy, and Claudette Taillefer. Meanwhile, Geneviève offers 75 quick, economical, healthy recipes tested by parents... and approved by their children! You will learn how to... Survive weekday evenings Reduce your grocery bill Help your children embrace vegetables Tame fish, tofu, and legumes Cook for someone with allergies Outsmart children's whims Feed little athletes well Eat vegetarian without a fuss
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