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Sanelli 312418 Cook's Knife Giotto 7"
About This Item
- Make way in the kitchen for the new GIOTTO collection of professional knives: like their great fourteenth-century namesake, they are unmistakable in their technical and design qualities, continuing the tradition that has made Sanelli products a cut above the rest for more than 140 years.
- The new collection features a classical structure for the handle with penetrating rivets, an ergonomic form for the grip, made of material suitable for contact with foodstuffs and cleaning in the dishwasher, and a molybdenum stainless steel blade for a truly professional cut.
BLADES
• Particularly hard (55-56HRC) carbon steel (0.50%).
• Ideal concentration of chromium (14%) for resistance to corrosion.
• Molybdenum steel alloy (0.35%) to make the cutting edge last longer.
• Traditional hand sharpening with a convex profile.
HANDLES
• Ergonomic, comfortable grip.
• Resin hot-injected on the blade for maximum hold.
• Materials tested for contact with foodstuffs and cleaning in the dishwasher.
• Aluminum alloy through rivets achieve a refined design and guarantee compact dimensions.
• Particularly hard (55-56HRC) carbon steel (0.50%).
• Ideal concentration of chromium (14%) for resistance to corrosion.
• Molybdenum steel alloy (0.35%) to make the cutting edge last longer.
• Traditional hand sharpening with a convex profile.
HANDLES
• Ergonomic, comfortable grip.
• Resin hot-injected on the blade for maximum hold.
• Materials tested for contact with foodstuffs and cleaning in the dishwasher.
• Aluminum alloy through rivets achieve a refined design and guarantee compact dimensions.
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