Sanelli 308641 Dough Knife 16"
$174.00
In stock
SKU#:
KC000409
Vendor SKU #
308641
Unit of Measure:
CH
Brand
About This Item
- Special rigid knife for cutting dough.
- It can also be used to slice cured salami and cheese.
- The blade is extremely hard (54-56 HRC) and has excellent cutting power.
- Easy to sharpen, yet the blade does not chip.
The ergonomic handle is soft enough to be comfortable and reduces user fatigue, but coarse enough so that the knife doesn't slip.
The green handle makes the tool visible on the work surface, alerting staff of its presence.
It's also non-toxic, complying with European standards.
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